Description
📅 Saturday, February 7 · 🕐 9:00–11:00 a.m.
📍 Taste of Lebanon – 331 N Euclid Ave. St. Louis, MO 63108
💲 $25 per person
Come as Strangers, Leave as Friends
Food has a unique power to dissolve barriers. On Saturday morning, we invite you to experience that magic firsthand at Ghaidaa’s Table: A Syrian Community Breakfast.
Hosted by Chef Ghaidaa Masrabi, this intimate breakfast event is designed to bring our community together over the shared ritual of a morning meal. In Syrian culture, breakfast isn’t just a quick bite—it’s a spread of flavors meant to be savored slowly, surrounded by conversation.
Supporting a Dream: Ghaidaa came to St. Louis with a dream of sharing her culinary heritage. Working with Fork in the Road Foundation, she is turning her incredible skill in the kitchen into a sustainable business. By joining us, you are directly supporting Ghaidaa’s path to economic independence. You are helping a refugee entrepreneur build capital, gain confidence, and establish herself as a leader in our local food scene.
Whether you come alone or with a group, you will find a warm welcome, new friends, and a plate full of heart.
The Morning Feast
A 6-Course Traditional Syrian Spread
Chef Ghaidaa has curated a menu of traditional morning favorites, featuring fresh ingredients and bold spices.
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Lebnah – A breakfast staple: thick, creamy strained yogurt topped with cucumbers, olives, tomatoes, and zaa’tar.
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Hummus – Creamy chickpeas blended with garlic and lemon, served with a swirl of olive oil.
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Foule Mudammus – A comforting, warm dish of fava beans, garlic, and lemon, served with fresh veggies.
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Falafel – Crispy, golden-fried chickpea patties with herbs, served with savory tahini.
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Zaa’tar Pie – Freshly baked dough topped with a fragrant mix of thyme, sumac, sesame seeds, and olive oil.
- Feta and Olives – A plate of feta cheese and olives drizzled with olive oil and served with pita.
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Hot Tea Bar – Warm up with your choice of Mint, Ginger, Rose, or classic Black tea.
Join the Circle
Your ticket does more than fill your plate; it fuels a future. Help Ghaidaa scale her business and strengthen the fabric of our community.
